Ingredients
Idly batter
salt
sun flower oil
milk-1 cup
sugar
Preparation
Add salt to idly batter, mix well,. Heat oil in a pan, pour small quantity of idly batter into it by usung your hand, fry it until turns brown color and transfer to a plate.
Boil milk, add sugar and cooked paniyaram, soak for 15 minutes, then serve it.
for watch detailed video about Paal paniyaram, see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now Chayem Vadem – ചായേം വടേം
