Ingredients
Rice flour-1 cup
Grated coconut-1/2
salt
sugar
yiest-1 tsp
boiled rice-1/4 cup
water-1 1/2 cup
coconut oil
Preparation
In a bowl add rice flour, add water and mix well, then keep aside. In a mixie jar add boiled rice, coconut, salt, sugar, next add rice flour batter , blend well, then add yiest, blend again. Rest the batter for 3-5 hrs. After 5 hrs mix the batter, then pour into greased plate, cook in a steamer.
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