ingredients
ash gourd
green chilly
turmeric
water
salt
grated coconut
shallots
cumin
mustards
curry leaves
oil
dry red chillies
preparation
cook the ash gourd in a clay pot with turmeric, green chillies,salt and water . Gring coconut, shallots and cumin and add it to the pot .finally for tempering add oil into a hot pan and add mustard finely chopped shallots , dry red chillies and cuury leaves ,after frying well add this to the curry pot.
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