Neyyppaayasam in Temple
Ingredients
par boiled rice-1 glass
water-2 glass
jaggerry powder- 1 1/4 cup
ghee-3 tbsp
cardamom-3-4
small banana-2
Preparation
Wash rice well, then cook it in pressure cooker with only water. Add jaggerry powder to cooked rice, then boil it well, once it melts well, add ghee to it, cook it again , finally add some cardamom and banana pieces.
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