Over riped banana snacks
Ingredients
banana-2
egg-1
vanila essence
sugar
wheat flour-1 cup
milk-1 cup
coconut
rice flour-2 tbsp
salt
Preparation
Grind banana with sugar, egg and vanila essence, then add milk, wheat flour, rice flour and salt, blend again, then transfer it to a bowl, add coconut, then combine well. Heat unniyappam pot, add oil once it heat well, pour batter to each hole, then cook it in medium flame. You can also make pan cake with this batter.
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