Sweet Dumplings
Ingredients
water-1 1/4 cup
salt
ghee-3/4 tbsp
rice flour-1 cup
jaggerry-2
water-1/2 cup
cinnamon-2
coconut-3/4 cup
cardamom-1/2 tsp
Preparation
Boil water with ghee and a little salt, then pour rice flour to boiling water mix well, once the heat gone, make small kozhukkatta with this, steam as well. Boil jaggerry, add coconut, cinnamon, and cardamom, once it become thick add cooked kozhukkatta, then mix well.
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