Ulli Chammanthi is an easy-to-make Kerala Style Onion chutney made with shallots, green chillies, and coconut oil.
A VERY TASTY AND TRADITIONAL SIDE DISH FOR RICE
INGREDIENTS :
Shallot -10
Green chilli -2
salt – 1 Tsp
Tamarind – small piece
Coconut Oil – 1 Tsp
Preparation
Take shallots, salt, chilly and tamarind in a bowl, mash it with a spoon, add coconut oil last, mix again, then have it with rice.
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