A Delicious sweet recipe…
Mysorepak
Take a square shaped container, apply ghee set aside. Heat a pan, add 1 cup of gram flour, roast it slightly, then sieve it to remove lumps, 1/2 cup ghee add to the gram flour. Melt 1 1/2 cup sugar with 1 1/4 cup of water, boil it until it become one string consistency, now add gram flour ghee mix, stir it throughly,add 1/4 cup more ghee, stir it well, once it starts thickening add 1/4 cup of ghee again, then continue mixing, check the consistency with water, then pour the mix to the container, wait for 3-4 hrs to set, then cut it into mysorepak shape.
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