Ingredients
brinjal-2
chilly powder-1 tbsp
turmeric-1/4 tbsp
salt
cumin powder-1 pinch
lemon-1/2
water
oil
curry leaves
garlic crushed
Preparation
Chop brinjal into medium thick slices. Add masala powders, salt and lemon juice in a bowl, mix well and make a paste, marinate brinjal with this masala. Heat oil in a frying pan, add curry leaves and crushed garlic, then put brinjal one bye one, fry both sides.
for watch detailed video about Brinjal Fry see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now chef life with jomontg
