Duck Meat Curry

Ingredients

duck meat-3 nos

onion-6-7

green chilly-5-8

garlic-2 pods

ginger

chilly powder

turmeric

garam masala

curry leaves

salt

potato-2

oil

mustard

chilly powder and coriander powder

Preparation

Add cleaned meat in a clay pot, then add chopped veggies and masala powders, then add salt and curry leaves, add water, then cook it well. Chop potato into slices, fry it and keep aside. Heat oil in a clay pot, add mutard, let it pop well, add curry leaves and masala powders, then add cooked meat, mix all, then boil it well, now turn off flame.

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