Dosa Batter Jilebi

Ingredients

dosa batter-1 glass

maida-1/2 cup

yellow food color

sugar-3/4 cup

water-1/2 cup

oil for frying

Preparation

Add dosa batter to a bowl, add maida into it, mix well, then add food color, after mixing it well, transfer it to a piping bag. Melt sugar with water and food color. Heat oil in a pan, press batter , and round it like jilebi, fry both sides well, then soak it in sugar syrup for 2-3 minutes, then have it.

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