Ingredients
robust banana-1
wheat flour-2 glass
cardamom-8
sugar-1/2 cup
baking soda-1/4 tsp
Oil
Preparation
Grind banana, sugar, and cardamom, then add to a bowl, add wheat flour and baking powder, knead it well and make a soft dough, rest it for 15 minutes. Heat oil for deep frying, add small balls from the dough, fry well in low to medium flame.
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