Ingredients
jaggerry-1/4 cup
water-3/4 cup
ghee-1/4 cup
wheat flour-1/4 cup
cardamom powder-1 tsp
crushed badam
Preparation
Melt jaggerry with water and keep aside. Heat ghee in a pan, add wheat flour, combine both well, then mix it until it become brown, then pour jaggerry juice, mix all together, mix it well, cook until it become thick and non sticky, add cardamom powder, after mixing it well, transfer it to a bowl, then serve it with crushed nuts.
for watch detailed video about Wheat Halwa see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now Simis Yummy Kitchen
