Ingredients
onion-2
tomato-1
green chilly-3
ginger and garlic
curry leaves
kashmiri chilly powder-1 tbsp
coriander powder-1 tbsp
turmeric-1/2 tsp
fennel powder-1/4 tsp
meat masala-1/2 tsp
garam masala-1/4 tsp
salt
coconut pieces
oil
mushroom
Preparation
Clean mushrooms firmly, then cut it into desired size. Heat coconut oil in a pan, add mustard seeds, pop it well, next add coconut pieces, roast it well, next add ginger and garlic, saute it for 2 minutes, then add green chilly, curry leaves, onion and salt, saute it well, now add masalas, mix until the raw smell gone, add tomato , cook it to become soft, add hot water, now add mushroom, mix it with masala, cook it for 10 more minutes.
for watch detailed video about Mushroom Masala Curry see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now Nissas Kitchen
