Ingredients
for marination
fish- 500 gm
chilly powder-1 tbsp
pepper powder-1/2 tbs
salt
vinegar-1 tbsp
other ingredients
tamarind-lemon size
hot water-1/2 cup
oil
ginger-3 tbsp
garlic-2 tbsp
green chilly-3
curry leaves
chilly powder-5 tbsp
fenugreek powder-1/4 tsp
turmeric -1/4 tsp
hing powder-1/4 tsp
Preparation
Marinate fish with the above said masalas, then rest for 1/2 hrs, then fry it well. Heat oil in a pan, add ginger,garlic,curry leaves, and chilly, fry it well,next add masalas, mix all well , add tamarind juice and fried fish, cook for 10 minutes, then turn off flame. Keep in a glass jar.
for watch detailed video about Fish pickle, see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now Sheeba’s Recipes
