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CurriesVegetable

Ladies finger masala curry

By Thattukada
July 23, 2021 1 Min Read
0

Ingredients

for grinding

coconut grated-1/2

oil-1/2 tsp

shallots-5

curry leaves

tamarind-gooseberry size

chilly powder-1 1/2 tsp

coriander powder-1 tsp

turmeric-1/2 tsp

fennel-1/4 tsp

pepper corn-5

other ingredients

oil

mustards

shallots-15

dry red chilly

curry leaves

tomato-1

okra-4

salt

water

curry leaves.

Preparation

Heat a pan, add oil, next add ingredients one bye one for grinding, roast it well and grind into fine paste. Heat a clay pot, add oil, splutter mustards, then add shallots,dry red chilly and curry leaves, saute well,next add tomatoes and okra, mix well,next add grinded coconut mix, add required water and salt boil it for 5 minutes.

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