coconut rice
Ingredients
Butter-1/2 tbsp
sunflower oil-2 tbsp
mustard-1 tsp
urad dal- 1 tsp
channa dal-1 tsp
cashew nuts-5-8
Dry red chilly-2
curry leaves
chopped ginger, chilly
hing
grated coconut- 2 cup
cooked basmati rice-2 cup
Preparation
Heat butter in a pan, add sunflower oil, then add mustards, channa dal, urad dal and roast well, then add cashews, dry red chilly and curry leaves, then add ginger and chilly, next add hing, grated coconut and cooked rice, mix well
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