Rice payasam

ByThattukada

Rice Payasam recipe

Ingredients

rice

water

jaggerry juice

coconut milk

cardamom powder

coconut

ghee

coconut pieces

cashews

raisins

Preparation

Boil water in a pan, add washed rice, then cook it well, then add melted jaggerry to it, boil it well until it become thick, now add coconut milk, next add crushed coconut, and cardamom powder, mix it well, then turn off flame. Finally add roasted coconut pieces, cashews and kismis, combine all and enjoy the recipe.

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