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Beef Stew

Beef stew for breakfast snacks

Ingredients

for cooking

beef-1/2 kg

cashew soaked-15

salt

garlic-1 tsp

ginger-1 tsp

green chilly-2

pepper powder-1 1/2 tsp

for sauting

oil

whole spices

onion

ginger garlic-1 1/2 tsp each

green chilly

curry leaves

carrot-1

potato-1

second extract of coconut milk-1 cup

thick coconut milk

coriander leaves

Preparation

In a pressure cooker add beef and other ingredients for cooking in the list, add water too, then cook it for 5-6 whistle. Heat oil in a pan, add whole spices, saute it for a minute, then add onion, ginger garlic, green chilly pepper powder and curry leaves, saute it well, then add potato and carrot, , pour second coconut milk, cook it well, then add cooked beef, boil it well, then add cashew paste and thick coconut milk, heat it well, add coriander then turn off flame.

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