Momos
Momos are a type of steamed filled dumpling in Tibetan and Nepali cuisine that is also popular in neighbouring Bhutan and India. This is favourite food of kids. Lets make it at home.. Preparation First prepare the dough for momos. For this, mix one and a…
Leftover rice recipes
Waste not, want not! Save money and reduce food waste by transforming your leftover rice into these 5 delicious and satisfying recipe. You will never throw your leftover rice after watching this recipes. First recipe is dosa, take a mixie jar, add 1 cup…