Parippvada
Parippvada Ingredients dal-1 kg onion-2 green chilly ginger curry leaves turmeric salt chilly powder oil Preparation Take one kilogram of soaked and drained split chickpeas, which are then coarsely ground . To this, add finely chopped onions, green chilies, and ginger . seasons the mixture with turmeric powder, chili powder, salt, and chicken masala .All…