Cream Bun INGREDIENTS Ingredients for the Dough: 200 grams of all-purpose flour 30 grams of sugar for sweetness 1 tablespoon of custard powder for color and flavor ½ teaspoon of yeast ½ teaspoon of vanilla powder Salt to taste (approximately ¼ teaspoon)…
Cream Bun Ingredients: For the Bun: 1 medium-sized egg at room temperature 160 ml milk, slightly warm 50 grams sugar 7 grams yeast 5 grams salt 350 grams all-purpose flour (Maida) 40 grams butter at room temperature For the Custard Filling: 3 egg yolks…