Putt Ice Cream
Ingredients vanilla essance pista ice cream strawberry ice cream nuts corn flakes dry fruits Preparation Mix corn flakes, dry fruits and nuts in a bowl.Take a putt maker, keep in freezer for 10-15 minutes, after that take it from fridge, add some corn…
Butterscotch Ice Cream
Butterscotch Icecream Fresh cream – 250 ml Milk – 1/2 cup Condensed milk – 2 tbsp Powdered sugar – 1/4 cup Whipped cream – 1 cup (cream which is already whipped) Butterscotch essence – few drops Praline Butterscotch…
Chocolate Sponge cake
Ingredients cocoa powder-3 tsp maida-1 cup baking powder-1 tsp egg-2 vanilla essance-1 tsp sugar powdered-1/2 cup oil-1 tbsp Preparation Take a measuring cup, add cocoa powder, maida and baking powder, then transfer it to a strainer, sieve it for 2-3…
Black forest cake in pressure cooker
Ingredients egg 2 nos milk 1/2 cup oil 1/2 cup sugar 1 cup vanilla essence 1/2 tsp all purpose flour 1 cup cocoa powder 1/3 cup baking powder 1/2 tsp baking soda 1/2 tsp salt 1/4 tsp whipping cream 1 1/2 cup dark chocolate 100g cherries sugar syrup…
Rose apple cake( chambakka cake)
Ingredients rose apple( chambakka)-1 large bowl sugar-2 tbsp maida-1/2 cup baking powder-1/2 tsp baking soda-1/4 tsp eggs-2 sugar-1/2 cup vanilla essance-1/2 tsp oil-2 tbsp red food color for jam chambakka-1 cup sugar-1/2 cup salt-1 pinch for sugar syrup…
Chocolete brownie
Ingredients Dark compound chocolate – 100 gms Sugar – 1/2 cup Yogurt – 3/4 cup Vanilla essence – 1 tsp Maida – 1/2 cup Baking powder – 1/4 tsp Salt – a pinch Cocoa powder – 3 tbsp Chocolate chips –…
Milk Pudding
Ingredients maida-4 tbsp milk-1/2 ltr sugar-1/2 +1/4 cup vanilla essance-1/2+1/2 tsp water-1/4-1/2 cup butter-50 gm+1 tbsp Preparation Heat butter in a pan, once it melts add maida, mix well, add milk, boil it , stir it well, add sugar and vanilla…
Vanilla sponge cake
Ingredients maida-3/4 cup sugar-1/2 cup egg-3 vanilla essance-1/2 tsp Preparation Beat egg with sugar and vanilla essance until it become stiff and creamy, then add maida into a strainer, fold it with a spoon, pour it to a cake tin, then bake it after…
Tender coconut Pudding
Ingredients Tender coconut water-1/2 cup china grass-10 gm tender coconut pulp-1 cup beetroot-1 piece milk-1/2 ltr water sugar sago-1/2 cup sugar-3 tbsp condensed milk-1 tin Preparation Mix tender coconut water and chinagrass, then melt it by double…
Tulsi Ice cream
Ingredients milk-1 1/2 cup corn flour-2 tbsp sugar-5 tbsp tulsi leaves Preparation In a pan, add milk, corn flour and sugar, mix well and remove lumps, then turn on flame, stir it well, once it become thick , turn off flame, and allow it to cool, then…