Ingredients
china grass-8 gm
water
milk-1/2 ltr
milkmaid
avocado paste-1 cup
powdered nuts
Preparation
Melt china grass with water in a pan and keep aside. Boil milk in a pan, add milkmaid for sweet, then heat it well, next add avocado pulp, combine it with milk with a spatula, once it mixed well add china grass melted, stir it for 2-3 minutes, then turn off flame and pour the pudding to a tray, keep this aside for 3 hrs, after setting it well spread powdered nuts above it, then cut it.
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