|

Soft curd cake recipe

Ingredients

egg-3

curd-1 cup

cream cheese-1 cup

sugar

corn flour-3 tbsp

Preparation

In a mixing bowl, add curd and cheese, mix well, then add sugar, mix it again, after that add egg, mix again, finally add corn flour , after mixing well keep aside.Take a cake tin, put a butter paper on bottom, pour cake batter, then bake it, soft and spongy cake is ready.

for watch detailed video about Soft curd cake recipe see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now Jashi’s CookBook

Similar Posts

  • |

    Rice flour snack

    Ingredients water-1 cup salt rice flour-1/2 cup oil chilly powder curry leaves Preparation Boil water in a pan , add salt, then add rice flour, stir well, now turn off flame, and transfer the dough to a bowl, knead it well then separate into small balls. Flattern the balls using a roller, then cut it…

  • |

    Dry prawn side dish

    INGREDIENTS Dried Shrimp  – 1 Cup (45 gm) Dry Red Chillies  – 6 to 8 Nos Grated Coconut  – 2 Cups Ginger – 1 Inch Piece Shallots  – 5 Nos Curry Leaves  – 4 Sprigs Tamarind  – Small Gooseberry  sized ball Salt  – ¾ Teaspoon Preparation Dry roast red chilly until it become brown. In…

  • | |

    Kuzhimanthi

    Ingredients chicken-2 kg maggi cube-4 capsicum-1 coriander and mint leaves-1 handful each chilly flakes-1 tsp red food color-2 pinch chilly powder-1 tsp sunflower oil-180 ml cardamom cinnamon cloves-5 salt water dry lemon-1 basmati rice Charcol lemon+ turmeric+ water mix Preparation Marinate chicken with maggi cube, salt, chilly powder, capsicum, mint and coriander leaves, red food…

  • |

    Chicken Kondattam

    Ingredients; Chicken -1/2 kg Turmeric Powder -1/4 tsp Kashmiri Chilly Powder-1 tbsp Ginger Garlic paste-1 1/2 tbsp Lemon-1 curry leaves Salt Dried Chilly-2 ginger garlic crushed Small Onion-20 turmeric-1/4 tsp coriander powder-1/2 tsp chilly powder-1/2 tsp garam masala-1/2 tsp Crushed Chilly-1 tbsp Coconut Oil Tomato Sauce Curry Leaves Preparation Take small chicken pieces in a…

  • |

    Corn flour upma

    Ingredients Corn flour yellow-1 glass onion-1 vegetable oil-6-7 spoon salt green chilly-2-3 red chilly-2-3 mustards-1 spoon curry leaves Preparation Heat oil in a pan, crack mustards, add dry red chilly and curry leaves, roast it, next add onion and chilly saute it well, then add water, once it starts boiling, add salt and corn flour…