Ingredients
egg-3
curd-1 cup
cream cheese-1 cup
sugar
corn flour-3 tbsp
Preparation
In a mixing bowl, add curd and cheese, mix well, then add sugar, mix it again, after that add egg, mix again, finally add corn flour , after mixing well keep aside.Take a cake tin, put a butter paper on bottom, pour cake batter, then bake it, soft and spongy cake is ready.
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