|

Sweet lassie, Mango Lassie

Two tasty lassie for refreshing

Ingredients

for sweet lassie

curd -1 cup

sugar

ice cubes

for mango lassie

curd-1 cup

mango-1

sugar

ice cubes

Preparation

for sweet lassie, blend curd with ice cubes and sugar in low speed, then serve it.

For mango lassie, blend curd with mango,sugar and ice cubes, then serve it.

for watch detailed video about Sweet lassie, Mango Lassie see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now Bincy Lenins Kitchen

 

Similar Posts

  • |

    Pani poori

    Ingredients for poori semolina-1 cup maida-1/4 cup coconut oil-1 tbsp lukewarm water for pani coriander leaves mint leaves green chilly-2 ginger lemon-1/2 water salt dry ginger powder-1/2 tsp pepper powder-1/2 tsp chat masala-1/2 tsp tamarind juice for potato filling boiled potato-3 onion-1/2 chilly flakes-1 tbsp green chilly-2 salt chat masala-1 tsp chilly powder-1 tsp cumin…

  • |

    Mushroom Masala

    Ingredients are. 1.Mushroom-250 gm 2.onion – Big 1 3.Tomato-2 small 4.Ginger-Few 5.Garlic-Few 6.Ginger garlic paste-As needed 7.Green chilly-4 or 5 8.S.onion_10 piece 9.Kasuri methi- Few 10.Chilly powder -1 tea spoon 11.meat masala-50 gm 12.Curry leaves-As needed 13.Spices – 10 gm each 14.Lemon juice-Few 15.coconut oil-Few 16.Salt -As needed 17.Turmeric powder – Few Preparation Heat oil…

  • Ragi Drink

    Ragi is rich in calcium, iron, and protein, making it an ideal choice for vegetarians and vegans looking to get their daily dose of these minerals. Aside from its nutritional benefits, ragi also has a unique flavour and texture, making it a great choice for use in various recipes. Here a healthy drink recipe, which…

  • |

    Kubboose

    Ingredients maida-2 cup wheat flour-1/2 cup yiest-1 tsp sugar-1/2 tsp salt olive oil-1 tbsp Preparation Soak yiest with sugar in luke warm water for 10 minutes. Mix maida, wheat flour,salt and oil, then add yiest into it, mix again, knead it by using required water, make a soft dough, cover the dough and rest for…