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Poha Evening Snack

ByThattukada

Ingredients

small banana-5-6

sugar

coconut-1/2 cup

poha-1 cup

Preparation

Heat a pan, add banana pieces and sugar into it, saute it well, then add coconut , mix all well for 2 minutes, then turn off flame, grind poha after roast it well, make a fine powder and add it to the banana mix, knead it well and divide the dough into small kebab shape , finally dry fry the snacks in a pan.

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