Kuzhalappam

Ingredients

rice flour-4 cup

shallots-10

garlic-10

grated coconut-1 handful

cumin-1 tsp

black sesame-1 1/2 tsp

water-3 cup

salt

Preparation

Grind coconut with shallots and garlic. In a bowl add rice flour, cumin, salt and sesame seeds, add coconut mix, knead it by using boiling water. Take a pvc pipe and a plastic sheet, take small quantity of dough and put on the platic sheet, roll it by using pvc pipes, then roll it from one side by using a aluminium pipe, then fry it in oil, finally remove the pipes.

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