Banana Flower vada
Ingredients:
Banana flower
gram flour
maida
Green chilies
Ginger
Curry leaves
Salt
Turmeric powder
Red chili powder
Garam masala
Oil for frying
preparation
Clean the banana flower and remove the tough outer layer. Chop the banana flower into small pieces.
Add the green chilies, ginger, curry leaves, and garlic after chopping it well, then add salt, turmeric powder, red chili powder, and garam masala , next add flours, Mix the banana flower pieces with the ground paste. Heat oil in a pan and make small vadas from the mixture. Fry the vadas until they are golden brown.
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