Ingredients
potato-2
chicken cooked-250 gm
oil
onion-2
green chilly-2
curry leaves
salt
ginger garlic paste-3/4 tsp
garam masala-1/2 tsp
pepper powder-1/2 tsp
turmeric-1/4 tsp
bread crumbs
egg
oil for frying
Preparation
Heat oil in a pan, add onion and green chilly, saute it well, add salt and masala powders, mix it well, next add crushed chicken , combine all well, add boiled and mashed potato, mix all together for 1-2 minutes, then turn off flame, once the low , make cutlets with a bottle cap, dip all cutlets in egg mix, then coat bread crumbs, now fry it in hot oil.
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