Ingredients
jaggerry-3
wheat flour-1 cup
salt
baking soda-1 tsp
vanilla essence
coconut-1/2
oil-4 tsp
cashews
Preparation
Add wheat flour to a bowl, then add salt,baking soda, coconut,oil, vanila essence and coconut, mix well, then add jaggerry juice, mix well and make a thick batter. Pour the batter to mould, then bake it well.
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