Pakavada

Ingredients

onion-1

green chilly-1

ginger

curry leaves

maida-1/2 cup

gram flour-1/4 cup

rice flour-1/4 cup

chilly powder-1/2 tsp

garam masala-1/2 tsp

salt

Preparation

Add finely chopped vegetables to a bowl, then add flours, salt, and masala powders, after mixing it well, add water little bye little and make a thick mix. Heat oil in a pan, add the mix with a spoon into the oil, cook it well.

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