Ingredients
raw rice -3 cup
banana-5
jaggerry-750 gm
water-3/4 cup
ghee-2 tbsp
cardamom-2 tsp
salt
coconut pieces
coconut oil
Preparation
Soak rice for 4 hrs, then grind it without water, then sieve it to a bowl, add banana paste, melted jaggerry, salt and cardamom, mix all well, keep aside for 6 hrs, then add coconut pieces, after mixing well make unniyappam.
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