Ingredients
ghee
maida-1 cup
sugar-1cup
water-1/4 cup
lemon juice-1 tsp
Preparation
Heat ghee in a pan, add maida, roast it well, then transfer to a plate. Caramalise sugar with water and lime juice, pour this to counter top, wait for 30 seconds, then stretch this by adding maida, do this until the candy become perfect.
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