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SnacksSpecial Recipe

Nadan Ilayada

By Thattukada
October 24, 2021 1 Min Read
0

Ingredients

small banana

rice flour

cardamom powder

coconut

jaggerry

Preparation

Peel off bananas and add to a bowl, then mash it with a fork, then add jaggerry powder, cardamom powder, coconut and salt, mix it with a spatula, next rice flour 2-3 times, mix and make a slightly loose dough. Take a banana leaf, put the dough and spread over, fold it and steam cook this ada in a steamer.

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