Ingredients
bread-3
boiled potato-3
ginger-1 tbsp
garam masala-3/4 tsp
pepper powder-1/4 tsp
salt
vinegar-1 tsp
for dipping
wheat flour-2 tsp
salt
water-1/2 cup
Bread crumbs
oil for frying
Preparation
Grind bread into powder, add to a bowl, then add other ingredients one bye one, mix well, and divide into desired shape. Dip all bites in wheat mixture and coat in bread crumbs, then fry in hot oil.
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