Van payar curry

Ingredients

red cow beans(vanpayar)-250 gm

onion-1/2

garlic-7

tamarind- amla size

chilly powder-2 tsp

coriander-2 tsp

turmeric-1/2 tsp

mustards-1/2 tsp

hing-1/4 tsp

curry leaves

salt

water

oil

Preparation

Soak beans in 4-5 hrs. Heat oil in a cooker, add mustards, onion, garlic, curry leaves, then saute well, next add masalas, next tomato, then add beans and mix well, next add water and cover the cooker and cook, finally add hing and tamarind .

for watch detailed video about Van payar curry, see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now Liz-bee Kitchen