Ingredients
banana-2
rice flour-1 cup+1/4 cup
sugar-1/4 cup
cardamom powder
ghee-1 tsp
salt
milk
Preparation
Steam banana in a steamer, after removing peels, mash it well, then add sugar, salt, cardamom, rice flour and ghee, knead it well, add milk, and make a soft dough, divide this into equal small portion and make finger shape, then fry it in hot oil.
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