Ingredients
wheat -1 cup
rava – 1 cup
water – 2 cup
ghee – 1/2 tsp
salt to taste
Preparation
Boil water with salt and ghee. Mix wheat flour and semolina together then add it to boiling water, mix it with a spatula, once it become thick, keep aside for 5 minutes, then knead it well and make a soft dough, divide the dough into equal balls, roll it into thin chapathi,heat a tawa add a chapathi, heat both sides, press it with the spatula, once the bubble come out, transfer it to a plate, cook all pathiris like this.
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