|

Putt Ice Cream

Ingredients

vanilla essance

pista ice cream

strawberry ice cream

nuts

corn flakes

dry fruits

Preparation

Mix corn flakes, dry fruits and nuts in a bowl.Take a putt maker, keep in freezer for 10-15 minutes, after that take it from fridge, add some corn flakes, nuts and fruits, next add ice creams in 3 layers, add corn flakes mix in between the layers, after filling keep the putt kutti in freezer for 3-4 hrs, then push it to a plate with corn flakes mix.

for watch detailed video about Putt Ice Cream see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now NIDHASHAS KITCHEN

Similar Posts

  • Butter Sponge Cake

    Butter sponge cake is very easy to prepare and less ingredients are needed.. Ingredients egg-4 sugar-1 cup butter-100 gm vanila essence maida- 1 cup Preparation Bread eggs to a bowl, take egg yolks to another bowl, add sugar 1/2 cup to each bowl, then beat it separately. Add butter to egg yolk bowl, then add…

  • |

    Broken wheat payasam

    Ingredients broken wheat-3/4 cup water-3 cup milk-500 ml sugar-1/2 cup+5 tbsp cashews and kismis ghee-1 tbsp butter-1 tbsp condensed milk-2 tbsp salt- a pinch cardamom powder Preparation Wash broken wheat well and soak in water for 1/2 hrs, then cook in a pressure cooker 4-5 whiste.Heat a pan add ghee, then roast cashews and kismis…

  • Eggless Plum Cake

    Today’s tutorial focuses on preparing an eggless plum cake recipe. This particular variation of plum cake abstains from using eggs and incorporates a restrained amount of dried fruits. Additionally, we’ll explore a method to enhance the texture of raisins by boiling them, ensuring they become plump and tender before being included in this delightful recipe.”…

  • |

    Vanilla Ice Cream

    Ingredients milk-1/2 ltr corn flour-2 tbsp sugar-1 cup milk powder-2 pkt vanilla essence-1/4 tsp Preparation Boil milk in a pan, add sugar and corn flour, cook it well, after cooling it, transfer it to a mixie jar, add milk powder and vanilla essence, then blend it well, now transfer it to a container, then store…

  • |

    Rainbow Cake

    Rainbow Cake maida-2 cup baking powder-2 tsp baking soda-1/2 tsp salt-1 pinch egg-6 vanila essence-2 tsp oil-1/2 cup milk powdered sugar food colors whipping cream sugar syrup sprinkles Preparation Make the cake batter by mixing dry and wet ingredients .Divide the batter into multiple glasses .Add different food coloring to each glass of batter .Bake…