Ingredients
sabja seeds-2 tsp
sugar
ginger-small piece
cardamom-2
water
mango leaves-4-5
lemon juice-1 lemon
ice cubes
Preparation
Soak sabja seeds in water and keep aside. In a blender add sugar, ginger, cardamom, mango leaf, and water, blend it well, then transfer to a bowl into a strainer, add more water and lemon juice, serve it with ice cubes and soaked sabja seeds.
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