Ingredients
Amrutham podi -1cup
maida -1/2cup
egg – 1
suger -1 or 2tbsp
cardamom -4
water
salt – 1 pinch
baking soda- 1/4 tsp
oil
Preparation
Add amrutham podi to a mixie jar, next add maida, cardamom, egg , sugar and required water, blend it well and make thick batter. Pour the batter to a bowl, add baking soda, combine all well. Heat oil in a pan, pour the batter with a small laddle, fry it well.
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